This is the up-market range of cooked hams that are manufactured from the leaner and more expensive cuts such as pork legs and medallions.
These have a very low level of brine injection with little or no added water.
Some of these hams are smoked whilst others are roasted.
Prime’s range of Speciality Hams includes:
- Cooked and Smoked Bone-in Gammon
- Cooked and Smoked Boneless Gammon
- Cooked and Smoked Oval Gammon
- Cooked and Smoked Round Ham
- Cooked and Smoked Arrosto
- Arrostino
- Arrostino Herbs
